delicious frappés, smoothies & beverages

355ml Serve Size 

Using White Chocolate, Tropical, Vanilla or Dairy Free
  1. Combine fruit puree/syrup and juice/cold water
  2. to a total of 100ml then pour into blender
  3. Note: Add less liquid and ice if using real fruit
  4. Add 50gms Vanilla frappé blend (¼ cup)
  5. Then 200gms Ice (approx 355ml glass full of ice)
  6. Now blend for 30 to 45 seconds or until smooth
420ml Serve Size
Using White Chocolate, Tropical, Vanilla or Dairy Free
  1. Combine fruit puree/syrup and juice/cold water
  2. to a total of 125ml then pour into blender
  3. Note: Add less liquid and ice if using real fruit
  4. Add 60gms Vanilla frappé blend (⅓ cup)
  5. Then 230gms Ice (approx 420ml glass full of ice)
  6. Now blend for 15 to 30 seconds or until smooth

Gluten free
97% Fat Free
Blend ratios are approximately 35% liquid and 65% ice